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Gut microbiota and metabolic modulation by supplementation of polysaccharide-producing Bacillus licheniformis from Tibetan Yaks: A comprehensive multi-omics analysis 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2024, 卷号: 254
作者:  Zeng, Zhibo;  Quan, Chuxian;  Zhou, Shimeng;  Gong, Saisai;  Iqbal, Mudassar;  Kulyar, Muhammad Fakhar-e-Alam;  Nawaz, Shah;  Li, Kewei;  Li, Jiakui
收藏  |  浏览/下载:2/0  |  提交时间:2024/03/01
Bacillus licheniformis  Gut microbiome  High -throughput sequencing  Metabolomics  Multi-omics analysis  
The magnitude of selection on growth varies among years and increases under warming conditions in a subarctic seabird 期刊论文
EVOLUTION LETTERS, 2024, 卷号: 8, 期号: 1
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Multifunctional role of dietary copper to regulate stress-responsive gene for mitigation of multiple stresses in Pangasianodon hypophthalmus 期刊论文
SCIENTIFIC REPORTS, 2024, 卷号: 14, 期号: 1
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Analysis of Management Practices and Breeders' Perceptions of Climate Change's Impact to Enhance the Resilience of Sheep Production Systems: A Case Study in the Tunisian Semi-Arid Zone 期刊论文
ANIMALS, 2024, 卷号: 14, 期号: 6
作者:  Mohamed-Brahmi, Aziza;  Ameur, Mehrez;  Mekki, Ilyes;  Tenza-Peral, Alicia;  Nasraoui, Masarra;  Yagoubi, Yathreb;  Smeti, Samir;  Ben Said, Samia;  Atti, Naziha;  Lobon, Sandra;  Mahouachi, Mokhtar
收藏  |  浏览/下载:0/0  |  提交时间:2024/06/11
Analysis of Management Practices and Breeders' Perceptions of Climate Change's Impact to Enhance the Resilience of Sheep Production Systems: A Case Study in the Tunisian Semi-Arid Zone 期刊论文
ANIMALS, 2024, 卷号: 14, 期号: 6
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High Antioxidant Capacity of Lacticaseibacillus paracasei TDM-2 and Pediococcus pentosaceus TCM-3 from Qinghai Tibetan Plateau and Their Function towards Gut Modulation 期刊论文
FOODS, 2023, 卷号: 12, 期号: 9
作者:  Yang, Tingyu;  Fan, Xueni;  Li, Diantong;  Zhao, Tingting;  Wu, Dan;  Liu, Zhenjiang;  Long, Danfeng;  Li, Bin;  Huang, Xiaodan
收藏  |  浏览/下载:13/0  |  提交时间:2024/03/01
lactic acid bacteria  Qinghai-Tibetan plateau  antioxidant capacity  gut microbiota  
Expression of MSTN/Smad signaling pathway genes and its association with meat quality in Tibetan sheep (Ovis aries) 期刊论文
FOOD SCIENCE & NUTRITION, 2023, 卷号: 11, 期号: 4
作者:  He, Na;  Lang, Xia;  Wang, Cailian;  Lv, Cailing;  Li, Mingming;  Sun, Ruizhe;  Zhang, Junxia
收藏  |  浏览/下载:1/0  |  提交时间:2024/03/01
gene expression  MSTN  Smad signaling pathway  mutton quality  Tibetan sheep  
Tibetan highland barley fiber improves obesity and regulates gut microbiota in high-fat diet-fed mice 期刊论文
FOOD BIOSCIENCE, 2023, 卷号: 53
作者:  Gan, Linyao;  Han, Jing;  Li, Chenyao;  Tang, Jing;  Wang, Xuebing;  Ma, Yue;  Chen, Yefu;  Xiao, Dongguang;  Guo, Xuewu
收藏  |  浏览/下载:2/0  |  提交时间:2024/03/01
Gut microbiota  Highland barley  Fiber  Obesity  C57BL  6J mice  
Effects of ex situ conservation on diversity and function of the gut microbiota of the Tibetan wild ass (Equus kiang) 期刊论文
INTEGRATIVE ZOOLOGY, 2023, 卷号: 18, 期号: 6
作者:  Gao, Hongmei;  Jiang, Feng;  Zhang, Jingjie;  Chi, Xiangwen;  Song, Pengfei;  LI, Bin;  Cai, Zhenyuan;  Zhang, Tongzuo
收藏  |  浏览/下载:12/0  |  提交时间:2024/03/01
ex situ conservation  metagenome  potential pathogenic bacteria  resistance genes  Tibetan wild ass  
An ethnobotanical study of wild edible plants used by the Tibetan in the Rongjia River Valley, Tibet, China 期刊论文
JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE, 2023, 卷号: 19, 期号: 1
作者:  Wang, Jin;  Ding, Xiaoyong;  Guo, Chang-An;  Zhang, Xiong;  Feng, Haowen;  Yang, Huizhao;  Wang, Yuhua
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Tibetan  Wild edible plants  Ethnobotany  Traditional knowledge  Everest region