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Mechanisms of cooking methods on flavor formation of Tibetan pork 期刊论文
FOOD CHEMISTRY-X, 2023, 卷号: 19
作者:  Cheng, Lujie;  Li, Xin;  Tian, Yuting;  Wang, Qia;  Li, Xiefei;  An, Fengping;  Luo, Zhang;  Shang, Peng;  Liu, Zhendong;  Huang, Qun
收藏  |  浏览/下载:1/0  |  提交时间:2024/03/01
Tibetan pork  Cooking methods  Oxidation  Flavor  Metabolomics  
Simulation of the cooking organic aerosol concentration variability in an urban area 期刊论文
ATMOSPHERIC ENVIRONMENT, 2021, 卷号: 265
作者:  Siouti E.;  Skyllakou K.;  Kioutsioukis I.;  Ciarelli G.;  Pandis S.N.
收藏  |  浏览/下载:27/0  |  提交时间:2022/01/18
Atmospheric aerosol  Cooking  Emissions  PMCAMx  Volatility basis set  
Characteristics, sources and evolution processes of atmospheric organic aerosols at a roadside site in Hong Kong 期刊论文
ATMOSPHERIC ENVIRONMENT, 2021, 卷号: 252
作者:  Yao D.;  Lyu X.;  Lu H.;  Zeng L.;  Liu T.;  Chan C.K.;  Guo H.
收藏  |  浏览/下载:10/0  |  提交时间:2022/01/18
Cooking organic aerosol  Organic aerosol  Oxygenated organic aerosol  Positive matrix factorization  
Microfinance for clean cooking: What lessons can be learned for scaling up LPG adoption in Kenya through managed loans? 期刊论文
Energy Policy, 2021, 卷号: 154
作者:  Hsu E.;  Forougi N.;  Gan M.;  Muchiri E.;  Pope D.;  Puzzolo E.
收藏  |  浏览/下载:10/0  |  提交时间:2021/09/01
Adoption  Clean fuel  Cooking  Household energy  Loan  LPG  Microfinance  
Renewable energy policies and household solid fuel dependence 期刊论文
Global Environmental Change, 2021, 卷号: 71
作者:  McLean E.V.;  Hur J.;  Whang T.
收藏  |  浏览/下载:20/0  |  提交时间:2022/01/18
Air pollution  Clean energy policies  Cooking fuels  Fuel transition  Renewable energy  Solid fuels  
The future of charcoal, firewood, and biogas in Kitui County and Kilimanjaro Region: Scenario development for policy support 期刊论文
Energy Policy, 2021, 卷号: 150
作者:  Bär R.;  Reinhard J.;  Ehrensperger A.;  Kiteme B.;  Mkunda T.;  Wymann von Dach S.
收藏  |  浏览/下载:14/0  |  提交时间:2021/09/01
Biomass  Cooking fuels  Fuel consumption  Scenarios  Supply potential  
Acceleration of rural households’ conversion to cleaner cooking fuels: The importance and mechanisms of peer effects 期刊论文
Energy Policy, 2021, 卷号: 154
作者:  Wen H.-X.;  Wang C.;  Nie P.-Y.
收藏  |  浏览/下载:37/0  |  提交时间:2021/09/01
Clean cooking fuels  Peer effects  Social networks  Technology diffusion  
Slipping through the net: Can data science approaches help target clean cooking policy interventions? 期刊论文
Energy Policy, 2020, 卷号: 144
作者:  Neto-Bradley A.P.;  Choudhary R.;  Bazaz A.
收藏  |  浏览/下载:18/0  |  提交时间:2021/09/01
Cooking fuel  Energy access  Energy poverty  India  Urban analytics  
Everybody stacks: Lessons from household energy case studies to inform design principles for clean energy transitions 期刊论文
Energy Policy, 2020, 卷号: 141
作者:  Shankar A.V.;  Quinn A.K.;  Dickinson K.L.;  Williams K.N.;  Masera O.;  Charron D.;  Jack D.;  Hyman J.;  Pillarisetti A.;  Bailis R.;  Kumar P.;  Ruiz-Mercado I.;  Rosenthal J.P.
收藏  |  浏览/下载:34/0  |  提交时间:2021/09/01
Adoption  Clean cooking  Cookstoves  Household air pollution  Household energy  
Insights into the comprehensive characteristics of volatile organic compounds from multiple cooking emissions and aftertreatment control technologies application 期刊论文
ATMOSPHERIC ENVIRONMENT, 2020, 卷号: 240
作者:  He W.-Q.;  Shi A.-J.;  Shao X.;  Nie L.;  Wang T.-Y.;  Li G.-H.
收藏  |  浏览/下载:11/0  |  提交时间:2022/01/18
Aftertreatment control technologies  Chemical components  Cooking emissions  Ozone formation potential  Secondary organic aerosol (SOA) formation potential  Volatile organic compounds (VOCs)