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DOI10.1016/j.energy.2019.01.044
Analysis of energy saving potentials in intelligent manufacturing: A case study of bakery plants
Wang, Yanxia1; Li, Kang1; Gan, Shaojun1; Cameron, Che2
发表日期2019
ISSN0360-5442
EISSN1873-6785
卷号172页码:477-486
英文摘要

To address the global challenge of the climate change, more strict legislations worldwide on carbon emission reductions have put energy intensive industries under immense pressure to improve the energy efficiency. Due to the lack of technical support and financial incentives, a range of technical and economic barriers still exist for small-medium enterprises (SMEs). This paper first introduces a point energy technology, which is developed for SMEs to improve the insight of the energy usage in the manufacturing processes and installed in a local bakery. Statistical analysis of electricity consumption data over a seven-day period is conducted, including the identification of operational modes for individual processing units using an enhanced clustering method and the voltage unbalance conditions associated with these identified modes. Two technical strategies, namely electrical load allotment and voltage unbalance minimisation, are then proposed, which could attain more than 800 kwh energy saving during this period and the current unbalance could be reduced to less than 10%. In addition, the genetic algorithm is deployed to solve the job shop scheduling problem based upon the commercial electrical tariffs, and this reduces the electricity bill by 80 pound per day in the case study. Implementation of the recommendations based on the above analysis therefore may potentially yield significant financial and environmental benefits. (C) 2019 Elsevier Ltd. All rights reserved.


WOS研究方向Thermodynamics ; Energy & Fuels
来源期刊ENERGY
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/95362
作者单位1.Univ Leeds, Sch Elect & Elect Engn, Leeds LS2 9JT, W Yorkshire, England;
2.Queens Univ Belfast, Sch Elect Elect Engn & Comp Sci, Belfast BT9 5AH, Antrim, North Ireland
推荐引用方式
GB/T 7714
Wang, Yanxia,Li, Kang,Gan, Shaojun,et al. Analysis of energy saving potentials in intelligent manufacturing: A case study of bakery plants[J],2019,172:477-486.
APA Wang, Yanxia,Li, Kang,Gan, Shaojun,&Cameron, Che.(2019).Analysis of energy saving potentials in intelligent manufacturing: A case study of bakery plants.ENERGY,172,477-486.
MLA Wang, Yanxia,et al."Analysis of energy saving potentials in intelligent manufacturing: A case study of bakery plants".ENERGY 172(2019):477-486.
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