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DOI10.1016/j.resconrec.2018.11.018
Food-energy-water (FEW) nexus for urban sustainability: A comprehensive review
Zhang, Pengpeng1; Zhang, Lixiao1,5; Chang, Yuan2; Xu, Ming3; Hao, Yan1; Liang, Sai1; Liu, Gengyuan1; Yang, Zhifeng1; Wang, Can4
发表日期2019
ISSN0921-3449
EISSN1879-0658
卷号142页码:215-224
英文摘要

The emerging popularity of the nexus discussion reflects the ongoing transition from a sectoral or silo approach to an integrative approach to address the global challenges pertinent to the three essential resources: food, energy, and water (FEW). Cities are critically important for advancing regional sustainable development and are thus placed at the center of the FEW nexus. This paper provides a comprehensive literature review to debate the current concepts and methods of the FEW nexus at different scales, with the aim of developing a conceptual knowledgebase framework for scientific analysis and policy making associated with the urban FEW nexus. Although the concept of nexus thinking has been widely accepted, a consistent and explicit cognition of the FEW nexus is still lacking, and a sophisticated methodological modeling framework is urgently required at various scales. As such, we proposed a three-dimensional conceptual framework of the urban FEW nexus from the perspective of resource interdependency, resource provision and system integration. This framework is useful in steering the systematic modeling and integrative management of the complex nexus issues of urban systems with different perspectives. Finally, the future directions of urban nexus research are identified from four aspects, including systematic characterization, cross-region tele-connection mechanisms, co-decision model development, and governance transition.


WOS研究方向Engineering ; Environmental Sciences & Ecology
来源期刊RESOURCES CONSERVATION AND RECYCLING
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/93844
作者单位1.Beijing Normal Univ, State Key Joint Lab Environm Simulat & Pollut Con, Sch Environm, Beijing 100875, Peoples R China;
2.Cent Univ Finance & Econ, Sch Management Sci & Engn, Beijing 100081, Peoples R China;
3.Univ Michigan, Sch Environm & Sustainabil, Ann Arbor, MI 48109 USA;
4.Tsinghua Univ, State Key Joint Lab Environm Simulat & Pollut Con, Sch Environm, Beijing 100084, Peoples R China;
5.Beijing Normal Univ, Sch Environm, 19 Xin Jie Kou Wai St, Beijing 100875, Peoples R China
推荐引用方式
GB/T 7714
Zhang, Pengpeng,Zhang, Lixiao,Chang, Yuan,et al. Food-energy-water (FEW) nexus for urban sustainability: A comprehensive review[J],2019,142:215-224.
APA Zhang, Pengpeng.,Zhang, Lixiao.,Chang, Yuan.,Xu, Ming.,Hao, Yan.,...&Wang, Can.(2019).Food-energy-water (FEW) nexus for urban sustainability: A comprehensive review.RESOURCES CONSERVATION AND RECYCLING,142,215-224.
MLA Zhang, Pengpeng,et al."Food-energy-water (FEW) nexus for urban sustainability: A comprehensive review".RESOURCES CONSERVATION AND RECYCLING 142(2019):215-224.
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