CCPortal
DOI10.1089/bio.2018.0147
Underpinning the Development of Seaweed Biotechnology: Cryopreservation of Brown Algae (Saccharina latissima) Gametophytes
Visch, Wouter; Rad-Menendez, Cecilia; Nylund, Goran M.; Pavia, Henrik; Ryan, Matthew J.; Day, John
发表日期2019-08-29
ISSN1947-5535
EISSN1947-5543
英文摘要Sugar kelp (Saccharina latissima) is an economically important species, and natural populations provide diverse and productive habitats as well as important ecosystem services. For seaweed aquaculture to be successful in newly emerging industry in Europe
关键词aquaculturebrown algaecryopreservationgametophytekelpSaccharina latissima
学科领域Cell Biology;Chemistry, Applied;Medical Laboratory Technology
语种英语
WOS记录号WOS:000484165300001
来源期刊BIOPRESERVATION AND BIOBANKING
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/82846
作者单位Univ Gothenburg, Tjarno Marine Lab, Dept Marine Sci, SE-45296 Stromstad, Sweden
推荐引用方式
GB/T 7714
Visch, Wouter,Rad-Menendez, Cecilia,Nylund, Goran M.,et al. Underpinning the Development of Seaweed Biotechnology: Cryopreservation of Brown Algae (Saccharina latissima) Gametophytes[J],2019.
APA Visch, Wouter,Rad-Menendez, Cecilia,Nylund, Goran M.,Pavia, Henrik,Ryan, Matthew J.,&Day, John.(2019).Underpinning the Development of Seaweed Biotechnology: Cryopreservation of Brown Algae (Saccharina latissima) Gametophytes.BIOPRESERVATION AND BIOBANKING.
MLA Visch, Wouter,et al."Underpinning the Development of Seaweed Biotechnology: Cryopreservation of Brown Algae (Saccharina latissima) Gametophytes".BIOPRESERVATION AND BIOBANKING (2019).
条目包含的文件
条目无相关文件。
个性服务
推荐该条目
保存到收藏夹
导出为Endnote文件
谷歌学术
谷歌学术中相似的文章
[Visch, Wouter]的文章
[Rad-Menendez, Cecilia]的文章
[Nylund, Goran M.]的文章
百度学术
百度学术中相似的文章
[Visch, Wouter]的文章
[Rad-Menendez, Cecilia]的文章
[Nylund, Goran M.]的文章
必应学术
必应学术中相似的文章
[Visch, Wouter]的文章
[Rad-Menendez, Cecilia]的文章
[Nylund, Goran M.]的文章
相关权益政策
暂无数据
收藏/分享

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。