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DOI10.1086/704530
The Role of Diet in Resilience and Vulnerability to Climate Change among Early Agricultural Communities in the Maya Lowlands
Ebert, Claire E.; Hoggarth, Julie A.; Awe, Jaime J.; Culleton, Brendan J.; Kennett, Douglas J.
发表日期2019-08-01
ISSN0011-3204
EISSN1537-5382
卷号60期号:4页码:589-601
英文摘要The Terminal Classic Period (AD 750-1000) collapse of lowland Maya social, economic, and political systems has been temporally correlated with severe and extended drought in regional paleoclimate records. Ancient Maya society also experienced a protracted
学科领域Anthropology
语种英语
WOS记录号WOS:000481921800006
来源期刊CURRENT ANTHROPOLOGY
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/82435
作者单位No Arizona Univ, Dept Anthropol, 5 East McConnell Dr, Flagstaff, AZ 86001 USA
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GB/T 7714
Ebert, Claire E.,Hoggarth, Julie A.,Awe, Jaime J.,et al. The Role of Diet in Resilience and Vulnerability to Climate Change among Early Agricultural Communities in the Maya Lowlands[J],2019,60(4):589-601.
APA Ebert, Claire E.,Hoggarth, Julie A.,Awe, Jaime J.,Culleton, Brendan J.,&Kennett, Douglas J..(2019).The Role of Diet in Resilience and Vulnerability to Climate Change among Early Agricultural Communities in the Maya Lowlands.CURRENT ANTHROPOLOGY,60(4),589-601.
MLA Ebert, Claire E.,et al."The Role of Diet in Resilience and Vulnerability to Climate Change among Early Agricultural Communities in the Maya Lowlands".CURRENT ANTHROPOLOGY 60.4(2019):589-601.
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