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DOI10.3390/su11051372
Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems
Loboguerrero, Ana Maria; Campbell, Bruce M.; Cooper, Peter J. M.; Hansen, James W.; Rosenstock, Todd; Wollenberg, Eva
发表日期2019-03-01
EISSN2071-1050
卷号11期号:5
英文摘要Human activities and their relation with land, through agriculture and forestry, are significantly impacting Earth system functioning. Specifically, agriculture has increasingly become a key sector for adaptation and mitigation initiatives that address cl
关键词food systemsadaptationmitigationgreenhouse gas emissionsclimate changeclimate-smart agriculturesmall farmsfamily farms
学科领域Green & Sustainable Science & Technology;Environmental Sciences;Environmental Studies
语种英语
WOS记录号WOS:000462661000156
来源期刊SUSTAINABILITY
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/78245
作者单位CGIAR Res Program Climate Change Agr & Food Secur, Km 17, Recta Cali Palmira 763537, Palmira, Colombia
推荐引用方式
GB/T 7714
Loboguerrero, Ana Maria,Campbell, Bruce M.,Cooper, Peter J. M.,et al. Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems[J],2019,11(5).
APA Loboguerrero, Ana Maria,Campbell, Bruce M.,Cooper, Peter J. M.,Hansen, James W.,Rosenstock, Todd,&Wollenberg, Eva.(2019).Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems.SUSTAINABILITY,11(5).
MLA Loboguerrero, Ana Maria,et al."Food and Earth Systems: Priorities for Climate Change Adaptation and Mitigation for Agriculture and Food Systems".SUSTAINABILITY 11.5(2019).
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