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| DOI | 10.1038/s43016-024-00965-4 |
| The global nutritional value of recreational inland fisheries | |
| Bennett, Abigail; Belant, Jerrold L. | |
| 发表日期 | 2024 |
| EISSN | 2662-1355 |
| 起始页码 | 5 |
| 结束页码 | 5 |
| 卷号 | 5期号:5 |
| 英文摘要 | Estimates of the nutritional value of recreational inland fisheries highlight their importance for aquatic food access and vulnerability to climate change. Yet, communicating the importance of data-poor natural resource sectors remains challenging, particularly when defining sustainable development priorities. |
| 语种 | 英语 |
| WOS研究方向 | Food Science & Technology |
| WOS类目 | Food Science & Technology |
| WOS记录号 | WOS:001221534900003 |
| 来源期刊 | NATURE FOOD
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| 文献类型 | 期刊论文 |
| 条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/309136 |
| 作者单位 | Michigan State University |
| 推荐引用方式 GB/T 7714 | Bennett, Abigail,Belant, Jerrold L.. The global nutritional value of recreational inland fisheries[J],2024,5(5). |
| APA | Bennett, Abigail,&Belant, Jerrold L..(2024).The global nutritional value of recreational inland fisheries.NATURE FOOD,5(5). |
| MLA | Bennett, Abigail,et al."The global nutritional value of recreational inland fisheries".NATURE FOOD 5.5(2024). |
| 条目包含的文件 | 条目无相关文件。 | |||||
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