Climate Change Data Portal
DOI | 10.56093/ijas.v94i5.142783 |
Unraveling the effect of drought and heat stresses on grain quality of wheat ( Triticum aestivum ) | |
Nandini, G. A.; Chitranshi, Abhishek; Gampa, Mallesh; Goswami, Suneha; Dalal, Monika; Kumar, Sudhir; Tyagi, Aruna; Kumar, Ranjeet r | |
发表日期 | 2024 |
ISSN | 0019-5022 |
EISSN | 2394-3319 |
起始页码 | 94 |
结束页码 | 5 |
卷号 | 94期号:5 |
英文摘要 | Drought stress (DS) and heat stress (HS) have adverse effects on wheat ( Triticum aestivum L.) growth, serving as the primary constraints that significantly limit grain yield. Present study was carried out during 2020-21 and 2021-22 at the research farm of ICAR-Indian Agricultural Research Institute, New Delhi to evaluate the effects of drought and heat stress on grain quality parameters of 4 contrasting wheat genotypes. Several physiological and biochemical parameters were analyzed in wheat cv. C306 (thermotolerant), HD3271 (thermosusceptible), H11500 (drought tolerant) and HD3226 (drought susceptible) under DS and HS. Our study found that disintegration of chlorophyll pigments was higher in wheat cv. HD3226 (43%) under combined stress. Grain weight per spike was reduced by 30% in C306 and 47.3% in HD 3271 under combined drought and heat stress treatment. All cultivars showed reduction in starch, amylose, amylopectin, AGPase and Soluble starch synthase activity under DS and HS. Additionally, a significant increase in total soluble protein and free amino acid content were observed in all genotypes under combined stress. Chlorophyll content and grain weight per spike were positively correlated with the starch, amylose, amylopectin, soluble starch synthase and AGPase activity, while negatively related to the total soluble protein and free amino acid content. The tolerant genotypes maintained higher chlorophyll content, grain weight per spike, starch, amylose, amylopectin, soluble starch synthase and AGPase activity could be used for breeding, for the adaptation to drought and heat under climate change. |
英文关键词 | Combined stress; Drought stress; Heat stress; Starch; Starch synthase; Wheat |
语种 | 英语 |
WOS研究方向 | Agriculture |
WOS类目 | Agriculture, Multidisciplinary |
WOS记录号 | WOS:001228471200001 |
来源期刊 | INDIAN JOURNAL OF AGRICULTURAL SCIENCES |
文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/298982 |
作者单位 | Indian Council of Agricultural Research (ICAR); ICAR - Indian Agricultural Research Institute |
推荐引用方式 GB/T 7714 | Nandini, G. A.,Chitranshi, Abhishek,Gampa, Mallesh,et al. Unraveling the effect of drought and heat stresses on grain quality of wheat ( Triticum aestivum )[J],2024,94(5). |
APA | Nandini, G. A..,Chitranshi, Abhishek.,Gampa, Mallesh.,Goswami, Suneha.,Dalal, Monika.,...&Kumar, Ranjeet r.(2024).Unraveling the effect of drought and heat stresses on grain quality of wheat ( Triticum aestivum ).INDIAN JOURNAL OF AGRICULTURAL SCIENCES,94(5). |
MLA | Nandini, G. A.,et al."Unraveling the effect of drought and heat stresses on grain quality of wheat ( Triticum aestivum )".INDIAN JOURNAL OF AGRICULTURAL SCIENCES 94.5(2024). |
条目包含的文件 | 条目无相关文件。 |
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。