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DOI10.1080/19440049.2023.2299679
Hazards reported on food of plant origin in the Rapid Alert System for Foodand Feed (RASFF) from 1997 to 2021 and their occurrence, prevention and reduction
Piglowski, Marcin; Niewczas-Dobrowolska, Magdalena
发表日期2024
ISSN1944-0049
EISSN1944-0057
起始页码41
结束页码1
卷号41期号:1
英文摘要Between 1997 and 2021 notifications for foods of plant origin covered 44.6% of all notifications in the EU Rapid Alert System for Food and Feed (RASFF). A two-way joining cluster analysis for notifications on plants reported in the RASFF in 1997-2021 was carried out. The following variables were considered: hazard, product category and country of origin in relation to year of notification. In the period studied mainly mycotoxins, pesticide residues and pathogenic micro-organisms were reported. The most frequently notified product categories were nuts and seeds, fruit and vegetables and herbs and spices. The submitted products originated from Asian, African and South-American countries. The study findings were followed by a literature analysis outlining the occurrence and prevention and reduction possibilities of the mentioned hazards, which can be used in these countries. Attention was drawn to the need to carry out controls at EU border inspection posts, monitor and update hazard limits and improve the rapid exchange of information and response to detected hazards.
英文关键词RASFF; hazards in plants; mycotoxins; pesticide residues; pathogenic micro-organisms; cluster analysis
语种英语
WOS研究方向Chemistry ; Food Science & Technology ; Toxicology
WOS类目Chemistry, Applied ; Food Science & Technology ; Toxicology
WOS记录号WOS:001135179900001
来源期刊FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/293634
作者单位Gdynia Maritime University; Cracow University of Economics
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GB/T 7714
Piglowski, Marcin,Niewczas-Dobrowolska, Magdalena. Hazards reported on food of plant origin in the Rapid Alert System for Foodand Feed (RASFF) from 1997 to 2021 and their occurrence, prevention and reduction[J],2024,41(1).
APA Piglowski, Marcin,&Niewczas-Dobrowolska, Magdalena.(2024).Hazards reported on food of plant origin in the Rapid Alert System for Foodand Feed (RASFF) from 1997 to 2021 and their occurrence, prevention and reduction.FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT,41(1).
MLA Piglowski, Marcin,et al."Hazards reported on food of plant origin in the Rapid Alert System for Foodand Feed (RASFF) from 1997 to 2021 and their occurrence, prevention and reduction".FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT 41.1(2024).
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