气候变化领域集成服务门户(CCPortal): A comparative national-level analysis of government food system resilience activities across four developed countries at varying stages of planning

CCPortal

DOI	10.1186/s12889-024-17919-x
	A comparative national-level analysis of government food system resilience activities across four developed countries at varying stages of planning
	Lloyd, Jane; Moore, E. R. H.; Dowell, Lyndsey; Neff, Roni
发表日期	2024
EISSN	1471-2458
起始页码	24
结束页码	1
卷号	24 期号:1
英文摘要	BackgroundThe COVID-19 pandemic, extreme weather events, and the Russian invasion of Ukraine have highlighted global food system vulnerabilities and a lack of preparedness and prospective planning for increasingly complex disruptions. This has spurred an interest in food system resilience. Despite the elevated interest in food system resilience, there is a lack of comparative analyses of national-level food system resilience efforts. An improved understanding of the food system resilience landscape can support and inform future policies, programs, and planning.MethodsWe conducted a cross-country comparison of national-level food system resilience activities from Australia, Aotearoa New Zealand, Sweden, and the United States. We developed upon and adapted the resilience framework proposed by Harris and Spiegel to compare actions derived from thirteen national food system resilience documents. We coded the documents based on the actions taken by the governments including: the food system resilience attributes utilized, the part of the food supply chain, the specific shocks or stressors, the implementation level, the temporal focus of action, and the expected impact on food security. We analyzed and compared countries' coded categories and subcategories, and category combinations.ResultsThe results showed that these countries are addressing some of the same issues, are using multi-pronged policy actions to address food system resilience issues, and are focused on both retrospective reviews and prospective models of disruptive events to inform their decisions. Some work has been done towards preparing for climate change and other natural disasters, and less preparing has been done for other shocks or stressors.ConclusionsThis paper develops and applies a framework rooted in literature to understand the content of national-level food system resilience documents. The analysis identified potential gaps, concentrations, and themes in national food systems resilience. The framework can be applied to augment existing policy, create new policy, as well as to supplement and complement other existing frameworks.
英文关键词	Food system resilience; Climate change; Supply chains; Emergency management; Food security; Comparative analysis; Aotearoa New Zealand
语种	英语
WOS研究方向	Public, Environmental & Occupational Health
WOS类目	Public, Environmental & Occupational Health
WOS记录号	WOS:001162678800006
来源期刊	BMC PUBLIC HEALTH
文献类型	期刊论文
条目标识符	http://gcip.llas.ac.cn/handle/2XKMVOVA/290921
作者单位	Johns Hopkins University; Johns Hopkins Bloomberg School of Public Health; Nature Conservancy; Johns Hopkins University; Johns Hopkins Bloomberg School of Public Health
推荐引用方式 GB/T 7714	Lloyd, Jane,Moore, E. R. H.,Dowell, Lyndsey,et al. A comparative national-level analysis of government food system resilience activities across four developed countries at varying stages of planning[J],2024,24(1).
APA	Lloyd, Jane,Moore, E. R. H.,Dowell, Lyndsey,&Neff, Roni.(2024).A comparative national-level analysis of government food system resilience activities across four developed countries at varying stages of planning.BMC PUBLIC HEALTH,24(1).
MLA	Lloyd, Jane,et al."A comparative national-level analysis of government food system resilience activities across four developed countries at varying stages of planning".BMC PUBLIC HEALTH 24.1(2024).