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DOI10.3390/agronomy13092203
The Synergistic Effect of Biochar and Microorganisms Greatly Improves Vegetation and Microbial Structure of Degraded Alpine Grassland on Qinghai-Tibet Plateau
Li, Jinsheng; Li, Hui; Shang, Jianying; Liu, Kesi; He, Yixuan; Shao, Xinqing
发表日期2023
EISSN2073-4395
卷号13期号:9
英文摘要The attenuation of soil organic carbon and the destruction of soil microbial structure are common manifestations of grassland degradation. The addition of exogenous organic carbon and microorganisms may be an effective way to quickly restore degraded grassland, but corresponding evaluations are still rare. We investigated the effects of effective microorganisms (EM) and biochar addition on vegetation biomass, microorganisms and soil properties in degraded alpine grassland. The treatments included a control (no biochar or EM addition, CK), EM addition (250 mL m(-2) EM, M), biochar addition (4.00 kg m(-2) biochar, C) and a mixture of biochar and EM (4.00 kg m(-2) biochar and 250 mL m(-2) EM, C+M). C, M and C+M rapidly increased vegetation biomass, soil organic carbon (TOC), total nitrogen (TN), available nitrogen (NH4+-N, NO3--N), available phosphorus (AP), total microbial biomass (MB), bacteria and fungus biomass in the soil, and also altered the microbial community structure. The content of soil nutrients in the C treatment was the highest, followed by C+M. The vegetation biomass and microbial biomass were the greatest in the C+M treatment, and increased by 101.04 similar to 198.52% and 22.14 similar to 45.41%, respectively. C+M can also enhance the presence of saprotrophic fungi, thereby facilitating the augmentation of both plant and soil nutrients. Overall, the biochar combined with EM addition had a synergistic effect on the restoration of degraded alpine grasslands.
关键词alpine grasslanddegradationeffective microorganismsbiocharsoil physicochemical propertiessoil microorganisms
英文关键词FATTY-ACID-COMPOSITION; SOIL PROPERTIES; COMMUNITY COMPOSITION; CARBON; PLANT; INCREASE; NITROGEN; GROWTH; VOLATILIZATION; PERFORMANCE
WOS研究方向Agronomy ; Plant Sciences
WOS记录号WOS:001074988100001
来源期刊AGRONOMY-BASEL
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/283527
作者单位Anhui Agricultural University; China Agricultural University; China Agricultural University; Chinese Academy of Sciences
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GB/T 7714
Li, Jinsheng,Li, Hui,Shang, Jianying,et al. The Synergistic Effect of Biochar and Microorganisms Greatly Improves Vegetation and Microbial Structure of Degraded Alpine Grassland on Qinghai-Tibet Plateau[J],2023,13(9).
APA Li, Jinsheng,Li, Hui,Shang, Jianying,Liu, Kesi,He, Yixuan,&Shao, Xinqing.(2023).The Synergistic Effect of Biochar and Microorganisms Greatly Improves Vegetation and Microbial Structure of Degraded Alpine Grassland on Qinghai-Tibet Plateau.AGRONOMY-BASEL,13(9).
MLA Li, Jinsheng,et al."The Synergistic Effect of Biochar and Microorganisms Greatly Improves Vegetation and Microbial Structure of Degraded Alpine Grassland on Qinghai-Tibet Plateau".AGRONOMY-BASEL 13.9(2023).
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