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DOI10.1007/s11356-022-22150-5
The relationship between staple food crops consumption and its impact on total factor productivity: does green economy matter?
Yaqoob, Nusrat; Jain, Vipin; Atiq, Zeeshan; Sharma, Paritosh; Ramos-Meza, Carlos Samuel; Shabbir, Malik Shahzad; Tabash, Mosab I.
发表日期2022
ISSN0944-1344
EISSN1614-7499
起始页码69213
结束页码69222
卷号29期号:46
英文摘要The agriculture sector is a key driver of economic growth and provides employment opportunities across the globe generally. However, in today's world, agricultural product demand is more influenced by taste, prices, and nutritional value due to climatic variation. The study has analyzed the current situation grain productivity by using the data of farm inputs and major grain crops of Pakistan from (1960-2020). The study consists of a two-stage analysis in the first stage, the total factor productivity (TFP) variable is obtained by using the parametric Tornqvisit-Theil index output-input-aggregation method separately for each crop; rice, maize, and wheat. After that, the unit root test is used to check the stationarity and trend of the variables in the long run. Subsequently, the autoregressive distributed lag (ARDL) model is applied to check the existence of cointegration in the long run and short run among the variables. The results of the study disclosed that the consumption of rice has a positive relationship with its total factor productivity, but, wheat and maize have a negative long-run cointegration relationship with the respective productivities. The study results have shown that the consumption pattern of staple crops has substantially changed, due to climatic variation, and the current food consumption trend is revealing new dimensions and trends owing to variation in climate change and anthropogenic pressure which demands to adapt climate resilient farm practices.
英文关键词Economic growth; Agriculture sector; Green revolution; Total factor productivity; Tornqvisit-Theil index; ARDL
语种英语
WOS研究方向Environmental Sciences
WOS类目Science Citation Index Expanded (SCI-EXPANDED)
WOS记录号WOS:000839512900001
来源期刊ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/280693
作者单位University of Karachi; Teerthanker Mahaveer University; Universidad Andina del Cusco
推荐引用方式
GB/T 7714
Yaqoob, Nusrat,Jain, Vipin,Atiq, Zeeshan,et al. The relationship between staple food crops consumption and its impact on total factor productivity: does green economy matter?[J],2022,29(46).
APA Yaqoob, Nusrat.,Jain, Vipin.,Atiq, Zeeshan.,Sharma, Paritosh.,Ramos-Meza, Carlos Samuel.,...&Tabash, Mosab I..(2022).The relationship between staple food crops consumption and its impact on total factor productivity: does green economy matter?.ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH,29(46).
MLA Yaqoob, Nusrat,et al."The relationship between staple food crops consumption and its impact on total factor productivity: does green economy matter?".ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH 29.46(2022).
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