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DOI10.1038/s41564-022-01147-3
Reduction of microbial diversity in grassland soil is driven by long-term climate warming
Wu, Linwei; Zhang, Ya; Guo, Xue; Ning, Daliang; Zhou, Xishu; Feng, Jiajie; Yuan, Mengting Maggie; Liu, Suo; Guo, Jiajing; Gao, Zhipeng; Ma, Jie; Kuang, Jialiang; Jian, Siyang; Han, Shun; Yang, Zhifeng; Ouyang, Yang; Fu, Ying; Xiao, Naijia; Liu, Xueduan; Wu, Liyou; Zhou, Aifen; Yang, Yunfeng; Tiedje, James M.; Zhou, Jizhong
发表日期2022
ISSN2058-5276
起始页码1054
结束页码+
卷号7期号:7
英文摘要Soil microbes control the cycling of carbon, but how these communities will respond to climate changes is unknown. Here, 7 years of artificial warming decreased microbial richness and diversity, driven mostly by soil moisture loss. Anthropogenic climate change threatens ecosystem functioning. Soil biodiversity is essential for maintaining the health of terrestrial systems, but how climate change affects the richness and abundance of soil microbial communities remains unresolved. We examined the effects of warming, altered precipitation and annual biomass removal on grassland soil bacterial, fungal and protistan communities over 7 years to determine how these representative climate changes impact microbial biodiversity and ecosystem functioning. We show that experimental warming and the concomitant reductions in soil moisture play a predominant role in shaping microbial biodiversity by decreasing the richness of bacteria (9.6%), fungi (14.5%) and protists (7.5%). Our results also show positive associations between microbial biodiversity and ecosystem functional processes, such as gross primary productivity and microbial biomass. We conclude that the detrimental effects of biodiversity loss might be more severe in a warmer world.
语种英语
WOS研究方向Microbiology
WOS类目Science Citation Index Expanded (SCI-EXPANDED)
WOS记录号WOS:000810338000002
来源期刊NATURE MICROBIOLOGY
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/280404
作者单位Peking University; University of Oklahoma System; University of Oklahoma - Norman; University of Oklahoma System; University of Oklahoma - Norman; Tsinghua University; Central South University; University of California System; University of California Berkeley; Hunan Academy of Agricultural Sciences; Hunan Agricultural University; China University of Geosciences; Michigan State University; University of Oklahoma System; University of Oklahoma - Norman; United States Department of Energy (DOE); Lawrence Berkeley National Laboratory
推荐引用方式
GB/T 7714
Wu, Linwei,Zhang, Ya,Guo, Xue,et al. Reduction of microbial diversity in grassland soil is driven by long-term climate warming[J],2022,7(7).
APA Wu, Linwei.,Zhang, Ya.,Guo, Xue.,Ning, Daliang.,Zhou, Xishu.,...&Zhou, Jizhong.(2022).Reduction of microbial diversity in grassland soil is driven by long-term climate warming.NATURE MICROBIOLOGY,7(7).
MLA Wu, Linwei,et al."Reduction of microbial diversity in grassland soil is driven by long-term climate warming".NATURE MICROBIOLOGY 7.7(2022).
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