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DOI | 10.3389/feart.2022.815351 |
Description of Starch Granules From Edible Acorns (Oak), Palms, and Cycads in Southern China | |
Li, Zhao; Barton, Huw; Wang, Weiwei; Yang, Xiaoyan | |
通讯作者 | Barton, H (通讯作者) |
发表日期 | 2022 |
EISSN | 2296-6463 |
卷号 | 10 |
英文摘要 | A review of ethnological and archaeobotanical evidence shows the potential for a range of starch-rich woody plants, beyond tuberous plants, to have been important foods in prehistoric south subtropical China. In this paper we review the size and shape characteristics of starch granules non-tuberous woody plants (Palms, Cycads and Acorns) that our research has identified as important sources of carbohydrates for prehistoric communities. The study sample consists of 34 modern starch reference samples across eight genera (Palms: Arenga, Caryota,; Cycads:Cycas; and, Acorns: Castanopsis, Fagus, Lithocarpus, Quercus, and Quercus section Cyclobalanopsis). Our descriptive criteria are developed granule descriptors standard in the literature and then assessed for their utility using multiple correspondence analysis. The results demonstrate that both morphometric characteristics and the maximum size of granules are valuable for distinguishing starch granules at various taxonomic levels. Of the five morphometric characteristics recorded in this study sample, granule shape is the most effective variable for granule identification. |
关键词 | STONE TOOLSPLANT FOODSGRAINSIDENTIFICATIONSITEEXPLOITATIONAGRICULTURERESOURCES |
英文关键词 | starch identification; non-parametric test; multiple correspondence analysis; woody plants; southern China |
语种 | 英语 |
WOS研究方向 | Geology |
WOS类目 | Geosciences, Multidisciplinary |
WOS记录号 | WOS:000804573400001 |
来源期刊 | FRONTIERS IN EARTH SCIENCE |
来源机构 | 中国科学院青藏高原研究所 |
文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/260734 |
推荐引用方式 GB/T 7714 | Li, Zhao,Barton, Huw,Wang, Weiwei,et al. Description of Starch Granules From Edible Acorns (Oak), Palms, and Cycads in Southern China[J]. 中国科学院青藏高原研究所,2022,10. |
APA | Li, Zhao,Barton, Huw,Wang, Weiwei,&Yang, Xiaoyan.(2022).Description of Starch Granules From Edible Acorns (Oak), Palms, and Cycads in Southern China.FRONTIERS IN EARTH SCIENCE,10. |
MLA | Li, Zhao,et al."Description of Starch Granules From Edible Acorns (Oak), Palms, and Cycads in Southern China".FRONTIERS IN EARTH SCIENCE 10(2022). |
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