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DOI | 10.1126/science.363.6427.574 |
The new potato | |
Stokstad E. | |
发表日期 | 2019 |
ISSN | 0036-8075 |
起始页码 | 574 |
结束页码 | 577 |
卷号 | 363期号:6427 |
英文摘要 | [无可用摘要] |
英文关键词 | climate change; crop plant; cultivar; developing world; green revolution; plant breeding; potato; temperature effect; agricultural worker; biodiversity; climate change; crop production; cross breeding; diploidy; drought; environmental stress; genetic engineering; genetic marker; human; landrace; nonhuman; Peru; plant chromosome; potato; priority journal; Short Survey; transgenic plant; varietas; conservational seed bank; crop; environmental protection; growth, development and aging; hybridization; microbiology; plant breeding; plant disease; potato; prevention and control; Peru; Solanum tuberosum; Conservation of Natural Resources; Crops, Agricultural; Diploidy; Genetic Engineering; Genetic Markers; Hybridization, Genetic; Plant Breeding; Plant Diseases; Seed Bank; Solanum tuberosum |
语种 | 英语 |
来源期刊 | Science |
文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/245627 |
推荐引用方式 GB/T 7714 | Stokstad E.. The new potato[J],2019,363(6427). |
APA | Stokstad E..(2019).The new potato.Science,363(6427). |
MLA | Stokstad E.."The new potato".Science 363.6427(2019). |
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