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DOI | 10.1126/science.aac9819 |
Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery | |
Pershing A.J.; Alexander M.A.; Hernandez C.M.; Kerr L.A.; Bris A.L.; Mills K.E.; Nye J.A.; Record N.R.; Scannell H.A.; Scott J.D.; Sherwood G.D.; Thomas A.C. | |
发表日期 | 2015 |
ISSN | 0036-8075 |
起始页码 | 809 |
结束页码 | 812 |
卷号 | 350期号:6262 |
英文摘要 | Several studies have documented fish populations changing in response to long-term warming. Over the past decade, sea surface temperatures in the Gulf of Maine increased faster than 99% of the global ocean. The warming, which was related to a northward shift in the Gulf Stream and to changes in the Atlantic Multidecadal Oscillation and Pacific Decadal Oscillation, led to reduced recruitment and increased mortality in the region's Atlantic cod (Gadus morhua) stock. Failure to recognize the impact of warming on cod contributed to overfishing. Recovery of this fishery depends on sound management, but the size of the stock depends on future temperature conditions. The experience in the Gulf of Maine highlights the need to incorporate environmental factors into resource management. |
英文关键词 | adaptation; Atlantic Multidecadal Oscillation; environmental factor; gadoid; global ocean; overfishing; resource management; sea surface temperature; warming; adaptation; Article; Atlantic cod; environmental factor; fishery; fishery management; Gulf stream; mortality; nonhuman; oscillation; priority journal; resource management; sea; sea surface temperature; warming; animal; greenhouse effect; heat; physiology; population dynamics; United States; Atlantic Ocean; Gulf of Maine; Gulf Stream; Gadus morhua; Adaptation, Physiological; Animals; Fisheries; Gadus morhua; Global Warming; Hot Temperature; Maine; Population Dynamics |
语种 | 英语 |
来源期刊 | Science
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/245063 |
作者单位 | Gulf of Maine Research Institute, 350 Commercial Street, Portland, ME 04101, United States; NOAA Earth System Research Laboratory, Boulder, CO 80305, United States; School of Marine and Atmospheric Sciences, Stony Brook University, Stony Brook, NY 11794, United States; Bigelow Laboratory for Ocean Sciences, 60 Bigelow Drive, East Boothbay, ME 04544, United States; School of Marine Sciences, University of Maine, Orono, ME 04469, United States; Cooperative Institute for Research in Environmental Sciences, University of Colorado, Boulder, CO 80309, United States; Woods Hole Oceanographic Institution, Woods Hole, MA 02543, United States; University of Washington, School of Oceanography, Seattle, WA 98105, United States |
推荐引用方式 GB/T 7714 | Pershing A.J.,Alexander M.A.,Hernandez C.M.,et al. Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery[J],2015,350(6262). |
APA | Pershing A.J..,Alexander M.A..,Hernandez C.M..,Kerr L.A..,Bris A.L..,...&Thomas A.C..(2015).Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery.Science,350(6262). |
MLA | Pershing A.J.,et al."Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery".Science 350.6262(2015). |
条目包含的文件 | 条目无相关文件。 |
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