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DOI | 10.1126/science.aae0463 |
Response to comments on "Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery | |
Pershing A.J.; Alexander M.A.; Hernandez C.M.; Kerr L.A.; Bris A.L.; Mills K.E.; Nye J.A.; Record N.R.; Scannell H.A.; Scott J.D.; Sherwood G.D.; Thomas A.C. | |
发表日期 | 2016 |
ISSN | 0036-8075 |
起始页码 | 423 |
卷号 | 352期号:6284 |
英文摘要 | Palmer et al. and Swain et al. suggest that our "extra mortality" time series is spurious. In response, we show that including temperature-dependent mortality improves abundance estimates and that warming waters reduce growth rates in Gulf of Maine cod. Far from being spurious, temperature effects on this stock are clear, and continuing to ignore them puts the stock in jeopardy. |
英文关键词 | abundance estimation; adaptation; gadoid fishery; growth rate; mortality; population decline; stock assessment; temperature effect; time series analysis; warming; adaptation; fish; fish stock; Gulf of Maine; Maine; metabolism; mortality; nonhuman; oceanic regions; predation; priority journal; Review; stock assessment; temperature sensitivity; warming; animal; Atlantic cod; fishery; greenhouse effect; physiology; Atlantic Ocean; Gulf of Maine; Adaptation, Physiological; Animals; Fisheries; Gadus morhua; Global Warming |
语种 | 英语 |
来源期刊 | Science
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/245062 |
作者单位 | Gulf of Maine Research Institute, 350 Commercial Street, Portland, ME 04101, United States; National Oceanic and Atmospheric Administration (NOAA) Earth System Research Laboratory, Boulder, CO 80305, United States; Woods Hole Oceanographic Institution, 86 Water Street, Woods Hole, MA 02543, United States; School of Marine and Atmospheric Sciences, Stony Brook University, Stony Brook, NY 11794, United States; Bigelow Laboratory for Ocean Sciences, 60 Bigelow Drive, East Boothbay, ME 04544, United States; University of Washington School of Oceanography, 1503 Northeast Boat Street, Seattle, WA 98105, United States; Cooperative Institute for Research in Environmental Sciences, University of Colorado Boulder, Boulder, CO 80309, United States; School of Marine Sciences, 5706 Aubert Hall, University of Maine, Orono, ME 04469, United States |
推荐引用方式 GB/T 7714 | Pershing A.J.,Alexander M.A.,Hernandez C.M.,et al. Response to comments on "Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery[J],2016,352(6284). |
APA | Pershing A.J..,Alexander M.A..,Hernandez C.M..,Kerr L.A..,Bris A.L..,...&Thomas A.C..(2016).Response to comments on "Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery.Science,352(6284). |
MLA | Pershing A.J.,et al."Response to comments on "Slow adaptation in the face of rapid warming leads to collapse of the Gulf of Maine cod fishery".Science 352.6284(2016). |
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