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DOI10.1126/science.aat3466
Increase in crop losses to insect pests in a warming climate
Deutsch C.A.; Tewksbury J.J.; Tigchelaar M.; Battisti D.S.; Merrill S.C.; Huey R.B.; Naylor R.L.
发表日期2018
ISSN0036-8075
起始页码916
结束页码919
卷号361期号:6405
英文摘要Insect pests substantially reduce yields of three staple grains—rice, maize, and wheat—but models assessing the agricultural impacts of global warming rarely consider crop losses to insects. We use established relationships between temperature and the population growth and metabolic rates of insects to estimate how and where climate warming will augment losses of rice, maize, and wheat to insects. Global yield losses of these grains are projected to increase by 10 to 25% per degree of global mean surface warming. Crop losses will be most acute in areas where warming increases both population growth and metabolic rates of insects. These conditions are centered primarily in temperate regions, where most grain is produced. 2017 © The Authors.
英文关键词crop damage; crop plant; global warming; insect; insecticide; metabolism; pest species; population growth; temperate environment; yield response; article; climate; growth rate; human; insect; maize; metabolic rate; nonhuman; population growth; rice; warming; wheat; animal; basal metabolic rate; climate; crop; greenhouse effect; growth, development and aging; insect; metabolism; Oryza; parasitology; population; temperature; Hexapoda; Triticum aestivum; Zea mays; Animals; Basal Metabolism; Climate; Crops, Agricultural; Global Warming; Insecta; Oryza; Population; Temperature; Triticum; Zea mays
语种英语
来源期刊Science
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/243528
作者单位School of Oceanography, University of Washington, Seattle, WA 98195, United States; Department of Biology, University of Washington, Seattle, WA 98195, United States; Future Earth, University of Colorado, Boulder, CO 80303, United States; Department of Environmental Studies, University of Colorado, Boulder, CO 80303, United States; School of Global Environmental Studies, Colorado State University, Fort Collins, CO 80523, United States; Department of Atmospheric Sciences, University of Washington, Seattle, WA 98195, United States; Department of Plant and Soil Science, University of Vermont, Burlington, VT 05405, United States; Department of Earth System Science and the, Center on Food Security and the Environment, Stanford University, Stanford, CA 94305, United States
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Deutsch C.A.,Tewksbury J.J.,Tigchelaar M.,et al. Increase in crop losses to insect pests in a warming climate[J],2018,361(6405).
APA Deutsch C.A..,Tewksbury J.J..,Tigchelaar M..,Battisti D.S..,Merrill S.C..,...&Naylor R.L..(2018).Increase in crop losses to insect pests in a warming climate.Science,361(6405).
MLA Deutsch C.A.,et al."Increase in crop losses to insect pests in a warming climate".Science 361.6405(2018).
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