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DOI10.1126/science.aag2331
Large benefits to marine fisheries of meeting the 1.5°C global warming target
Cheung W.W.L.; Reygondeau G.; Frölicher T.L.
发表日期2016
ISSN0036-8075
起始页码1591
结束页码1594
卷号354期号:6319
英文摘要Translating the Paris Agreement to limit globalwarming to 1.5°C above preindustrial level into impactrelated targets facilitates communication of the benefits of mitigating climate change to policymakers and stakeholders. Developing ecologically relevant impact-related targets for marine ecosystem services, such as fisheries, is an important step. Here, we use maximum catch potential and species turnover as climate-risk indicators for fisheries.We project that potential catches will decrease by more than 3millionmetric tons per degree Celsius ofwarming. Species turnover ismore than halved when warming is lowered from 3.5° to 1.5°C above the preindustrial level. Regionally, changes inmaximum catch potential and species turnover vary across ecosystems,with the biggest risk reduction in the Indo-Pacific and Arctic regions when the Paris Agreement target is achieved. Copyright © 2016 by the American Association for the Advancement of Science; all rights reserved.
英文关键词catch statistics; climate change; ecosystem service; fishery; global warming; marine ecosystem; marine policy; policy making; risk assessment; stakeholder; Arctic; Article; climate; ecosystem; fishery; greenhouse effect; priority journal; risk reduction; warming; animal; astronomy; fish; heat; sea; theoretical model; Arctic; Indian Ocean; Pacific Ocean; Animals; Earth (Planet); Fisheries; Fishes; Global Warming; Hot Temperature; Models, Theoretical; Oceans and Seas
语种英语
来源期刊Science
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/243318
作者单位Nippon Foundation Nereus Program, Changing Ocean Research Unit, Institute for the Oceans and Fisheries, University of British Columbia, Vancouver, BC, Canada; Environmental Physics, Institute of Biogeochemistry and Pollutant Dynamics, ETH Zürich, Switzerland
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Cheung W.W.L.,Reygondeau G.,Frölicher T.L.. Large benefits to marine fisheries of meeting the 1.5°C global warming target[J],2016,354(6319).
APA Cheung W.W.L.,Reygondeau G.,&Frölicher T.L..(2016).Large benefits to marine fisheries of meeting the 1.5°C global warming target.Science,354(6319).
MLA Cheung W.W.L.,et al."Large benefits to marine fisheries of meeting the 1.5°C global warming target".Science 354.6319(2016).
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