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DOI10.1073/pnas.2022666118
Novel technologies for emission reduction complement conservation agriculture to achieve negative emissions from row-crop production
Northrup D.L.; Basso B.; Wang M.Q.; Morgan C.L.S.; Benfey P.N.
发表日期2021
ISSN0027-8424
卷号118期号:28
英文摘要Plants remove carbon dioxide from the atmosphere through photosynthesis. Because agriculture’s productivity is based on this process, a combination of technologies to reduce emissions and enhance soil carbon storage can allow this sector to achieve net negative emissions while maintaining high productivity. Unfortunately, current row-crop agricultural practice generates about 5% of greenhouse gas emissions in the United States and European Union. To reduce these emissions, significant effort has been focused on changing farm management practices to maximize soil carbon. In contrast, the potential to reduce emissions has largely been neglected. Through a combination of innovations in digital agriculture, crop and microbial genetics, and electrification, we estimate that a 71% (1,744 kg CO2e/ha) reduction in greenhouse gas emissions from row crop agriculture is possible within the next 15 y. Importantly, emission reduction can lower the barrier to broad adoption by proceeding through multiple stages with meaningful improvements that gradually facilitate the transition to net negative practices. Emerging voluntary and regulatory ecosystems services markets will incentivize progress along this transition pathway and guide public and private investments toward technology development. In the difficult quest for net negative emissions, all tools, including emission reduction and soil carbon storage, must be developed to allow agriculture to maintain its critical societal function of provisioning society while, at the same time, generating environmental benefits. © 2021 Optical Society of America.
英文关键词Agriculture emission reduction; Crop genetics; Electrification; Innovation; Soil health
语种英语
scopus关键词carbon; carbon dioxide; nitrogen fertilizer; agriculture; agronomic trait; carbon footprint; carbon storage; climate change; controlled study; crop production; ecosystem; European Union; microbial genetics; nonhuman; photosynthesis; plant genetics; productivity; Review; United States
来源期刊Proceedings of the National Academy of Sciences of the United States of America
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/238485
作者单位Benson Hill, St. Louis, MO 63132, United States; Department of Earth and Environmental Sciences, Michigan State University, East Lansing, MI 48823, United States; W.K. Kellogg Biological Station, Michigan State University, Hickory Corners, MI 48823, United States; Systems Assessments, Argonne National Laboratory, Lemont, IL 60439, United States; Soil Health Institute, Morrisville, NC 27560, United States; HHMI, Duke University, Durham, NC 27708, United States; Biology Department, Duke University, Durham, NC 27708, United States
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Northrup D.L.,Basso B.,Wang M.Q.,et al. Novel technologies for emission reduction complement conservation agriculture to achieve negative emissions from row-crop production[J],2021,118(28).
APA Northrup D.L.,Basso B.,Wang M.Q.,Morgan C.L.S.,&Benfey P.N..(2021).Novel technologies for emission reduction complement conservation agriculture to achieve negative emissions from row-crop production.Proceedings of the National Academy of Sciences of the United States of America,118(28).
MLA Northrup D.L.,et al."Novel technologies for emission reduction complement conservation agriculture to achieve negative emissions from row-crop production".Proceedings of the National Academy of Sciences of the United States of America 118.28(2021).
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