气候变化领域集成服务门户(CCPortal): Emerging human infectious diseases and the links to global food production

CCPortal

DOI	10.1038/s41893-019-0293-3
	Emerging human infectious diseases and the links to global food production
	Rohr J.R.; Barrett C.B.; Civitello D.J.; Craft M.E.; Delius B.; DeLeo G.A.; Hudson P.J.; Jouanard N.; Nguyen K.H.; Ostfeld R.S.; Remais J.V.; Riveau G.; Sokolow S.H.; Tilman D.
发表日期	2019
ISSN	2398-9629
起始页码	445
结束页码	456
卷号	2 期号:6
英文摘要	Infectious diseases are emerging globally at an unprecedented rate while global food demand is projected to increase sharply by 2100. Here, we synthesize the pathways by which projected agricultural expansion and intensification will influence human infectious diseases and how human infectious diseases might likewise affect food production and distribution. Feeding 11 billion people will require substantial increases in crop and animal production that will expand agricultural use of antibiotics, water, pesticides and fertilizer, and contact rates between humans and both wild and domestic animals, all with consequences for the emergence and spread of infectious agents. Indeed, our synthesis of the literature suggests that, since 1940, agricultural drivers were associated with >25% of all — and >50% of zoonotic — infectious diseases that emerged in humans, proportions that will likely increase as agriculture expands and intensifies. We identify agricultural and disease management and policy actions, and additional research, needed to address the public health challenge posed by feeding 11 billion people. © 2019, Springer Nature Limited.
语种	英语
scopus关键词	Agriculture; Animals; Agricultural expansion; Agricultural use; Animal production; Disease management; Domestic animals; Food production; Infectious agents; Infectious disease; Diseases
来源期刊	Nature Sustainability
文献类型	期刊论文
条目标识符	http://gcip.llas.ac.cn/handle/2XKMVOVA/163450
作者单位	Department of Biological Sciences, Eck Institute for Global Health, and Environmental Change Initiative, University of Notre Dame, Notre Dame, IN, United States; Department of Integrative Biology, University of South Florida, Tampa, FL, United States; Dyson School of Applied Economics and Management, Cornell University, Ithaca, NY, United States; Department of Biology, Emory University, Atlanta, GA, United States; Department of Veterinary Population Medicine, University of Minnesota, St Paul, MN, United States; Department of Biology and Woods Institute for the Environment, Hopkins Marine Station, Stanford University, Pacific Grove, CA, United States; Center for Infectious Disease Dynamics, Pennsylvania State University, College Station, PA, United States; Laboratoire de Recherches Biomédicales, Espoir pour la Santé, Saint-Louis, Senegal; Cary Institute of Ecosystem Studies, Millbrook, NY, United States; Division of Environmental Health Sciences, University of California, Berkeley, Berkeley, CA, United Sta...
推荐引用方式 GB/T 7714	Rohr J.R.,Barrett C.B.,Civitello D.J.,et al. Emerging human infectious diseases and the links to global food production[J],2019,2(6).
APA	Rohr J.R..,Barrett C.B..,Civitello D.J..,Craft M.E..,Delius B..,...&Tilman D..(2019).Emerging human infectious diseases and the links to global food production.Nature Sustainability,2(6).
MLA	Rohr J.R.,et al."Emerging human infectious diseases and the links to global food production".Nature Sustainability 2.6(2019).