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DOI10.1016/j.palaeo.2019.04.014
3. Easier access to “fossil gelatin” and quality check by amino acid racemization
Elster H.
发表日期2019
ISSN0031-0182
起始页码43
结束页码52
卷号526
英文摘要Gelatin in fossil bones is the most important source for radiocarbon, stable isotopes, ZooMS (Zooarchaeology by Mass Spectrometry) and Amino Acid Racemization (AAR) studies. The isolation and cleaning of fossil gelatin is a time consuming procedure and can introduce contaminations, which, as a consequence, can produce erroneous results. By synthesizing and optimizing a “Molecularly Imprinted Polymer” (MIP) for gelatin this isolation procedure can be faster and more specific. This first application of MIP on fossil gelatin is described. By optimizing the sample preparation over all steps from getting fossil bone powder (ca. 20 mg), isolating the fossil gelatin by MIP, and analyzing the amino acids, especially the enantiomers of aspartic acid from the fossil gelatin by gas chromatography (GC), results are available within one day. These results include a measure of the quality of the fossil gelatin by the pattern of the single amino acids and the ratios of defined amino acids from the GC chromatogram. At the same time, the AAR can give an estimate of the relative age of the fossil bones. © 2019 Elsevier B.V.
英文关键词Amino acid racemization; Fossil gelatin; Molecularly imprinted polymer
语种英语
scopus关键词amino acid; aspartic acid; bone; chemical reaction; fossil; optimization; polymer; protein; racemization; sample preparation
来源期刊Palaeogeography, Palaeoclimatology, Palaeoecology
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/150955
作者单位Department of Life Sciences and Chemistry, Jacobs University Bremen, Bremen, 28759, Germany
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Elster H.. 3. Easier access to “fossil gelatin” and quality check by amino acid racemization[J],2019,526.
APA Elster H..(2019).3. Easier access to “fossil gelatin” and quality check by amino acid racemization.Palaeogeography, Palaeoclimatology, Palaeoecology,526.
MLA Elster H.."3. Easier access to “fossil gelatin” and quality check by amino acid racemization".Palaeogeography, Palaeoclimatology, Palaeoecology 526(2019).
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