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DOI10.1016/j.marpolbul.2019.02.057
Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland; Canada
Liboiron M.; Melvin J.; Richárd N.; Saturno J.; Ammendolia J.; Liboiron F.; Charron L.; Mather C.
发表日期2019
ISSN0025326X
起始页码244
结束页码248
卷号141
英文摘要This study reports the first baselines of plastic ingestion for three fish species that are common commercial and sustenance food fish in Newfoundland. Species collections occurred between 2015 and 2016 for Atlantic cod (Gadus morhua), Atlantic salmon (Salmo salar), and capelin (Mallotus villosus). The frequency of occurrence (%FO) of plastic ingestion for both Atlantic salmon (n = 69) and capelin (n = 350) was 0%. Of the 1010 Atlantic cod individuals collected over two years, 17 individuals had ingested plastics, a %FO of 1.68%. This is the only multi-year investigation of plastic ingestion in Atlantic cod for the Northwest Atlantic, and the first baseline of plastic ingestion in Atlantic salmon and capelin on the island of Newfoundland. Considering the ecological, economic, and cultural importance of these fish species, this study is the beginning of a longitudinal study of plastic ingestion to detect any future changes in contamination levels. © 2019 Elsevier Ltd
英文关键词Atlantic cod; Atlantic salmon; Capelin; Ingestion; Marine debris; Plastic
语种英语
scopus关键词Contamination; Ingestion (engines); Marine pollution; Plastics; Atlantic cod; Atlantic salmon; Capelin; Contamination levels; Longitudinal study; Marine debris; Newfoundland , Canada; Northwest Atlantic; Fish; plastic; plastic; fish; food consumption; ingestion rate; plastic waste; Article; Atlantic cod; Canada; controlled study; environmental impact; fish; food intake; food quality; geographic distribution; human; ingestion; Mallotus villosus; nonhuman; plastic ingestion; plastic waste; Salmo salar; water analysis; water contamination; water quality; analysis; animal; chemistry; eating; fish; food contamination; island (geological); metabolism; Newfoundland and Labrador; sea food; stomach juice; water pollutant; Canada; Canada; Newfoundland; Newfoundland and Labrador; Gadus morhua; Mallotus (fish); Mallotus villosus; Salmo salar; Animals; Eating; Fishes; Food Contamination; Gastrointestinal Contents; Humans; Islands; Newfoundland and Labrador; Plastics; Seafood; Water Pollutants, Chemical
来源期刊Marine Pollution Bulletin
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/150030
作者单位Department of Geography, Memorial University of Newfoundland, St. John's, NL, A1B 3X9, Canada; Civic Laboratory for Environmental Action Research (CLEAR), Memorial University of Newfoundland, St. John's, Newfoundland, A1B 3X9, Canada; School of Fisheries, Marine Institute of Memorial University of Newfoundland, St. John's, NL, A1C 5R3, Canada; Program in Environmental Sciences, Memorial University of Newfoundland, St. John's, NL, A1B 3X9, Canada; Department of Sociology, Memorial University of Newfoundland, St. John's, NL, A1C 5S7, Canada; Department of Biology, Memorial University of Newfoundland, St. John's, Newfoundland, A1B 3X9, Canada
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GB/T 7714
Liboiron M.,Melvin J.,Richárd N.,et al. Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland; Canada[J],2019,141.
APA Liboiron M..,Melvin J..,Richárd N..,Saturno J..,Ammendolia J..,...&Mather C..(2019).Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland; Canada.Marine Pollution Bulletin,141.
MLA Liboiron M.,et al."Low incidence of plastic ingestion among three fish species significant for human consumption on the island of Newfoundland; Canada".Marine Pollution Bulletin 141(2019).
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