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DOI | 10.1111/ele.12481 |
Spatial patterns and predictors of trophic control in marine ecosystems | |
Boyce D.G.; Frank K.T.; Worm B.; Leggett W.C. | |
发表日期 | 2015 |
ISSN | 1461-023X |
EISSN | 1461-0248 |
卷号 | 18期号:10 |
英文摘要 | A key question in ecology is under which conditions ecosystem structure tends to be controlled by resource availability vs. consumer pressure. Several hypotheses derived from theory, experiments and observational field studies have been advanced, yet a unified explanation remains elusive. Here, we identify common predictors of trophic control in a synthetic analysis of 52 observational field studies conducted within marine ecosystems across the Northern Hemisphere and published between 1951 and 2014. Spatial regression analysis of 45 candidate variables revealed temperature to be the dominant predictor, with unimodal effects on trophic control operating both directly (r2 = 0.32; P < 0.0001) and indirectly through influences on turnover rate and quality of primary production, biodiversity and omnivory. These findings indicate that temperature is an overarching determinant of the trophic dynamics of marine ecosystems, and that variation in ocean temperature will affect the trophic structure of marine ecosystems through both direct and indirect mechanisms. © 2015 John Wiley & Sons Ltd/CNRS. |
英文关键词 | Bottom-up; Consumer control; Diversity; Resource control; Temperature; Top-down |
学科领域 | biodiversity; bottom-up control; field method; marine ecosystem; Northern Hemisphere; omnivory; primary production; regression analysis; resource availability; species diversity; temperature; top-down control; animal; biodiversity; biological model; ecosystem; factual database; food chain; geography; marine biology; multivariate analysis; plankton; spatial analysis; statistical model; temperature; Animals; Biodiversity; Databases, Factual; Ecosystem; Food Chain; Geography; Linear Models; Marine Biology; Models, Biological; Multivariate Analysis; Plankton; Spatial Analysis; Temperature |
语种 | 英语 |
scopus关键词 | biodiversity; bottom-up control; field method; marine ecosystem; Northern Hemisphere; omnivory; primary production; regression analysis; resource availability; species diversity; temperature; top-down control; animal; biodiversity; biological model; ecosystem; factual database; food chain; geography; marine biology; multivariate analysis; plankton; spatial analysis; statistical model; temperature; Animals; Biodiversity; Databases, Factual; Ecosystem; Food Chain; Geography; Linear Models; Marine Biology; Models, Biological; Multivariate Analysis; Plankton; Spatial Analysis; Temperature |
来源期刊 | Ecology Letters
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/118637 |
作者单位 | Department of Biology, Queen's University, Kingston, ON K7L 3N6, Canada; Ocean Sciences Division, Bedford Institute of Oceanography, PO Box 1006, Dartmouth, NS B2Y 4A2, Canada; Department of Biology, Dalhousie University, Halifax, NS B3H 4J1, Canada |
推荐引用方式 GB/T 7714 | Boyce D.G.,Frank K.T.,Worm B.,et al. Spatial patterns and predictors of trophic control in marine ecosystems[J],2015,18(10). |
APA | Boyce D.G.,Frank K.T.,Worm B.,&Leggett W.C..(2015).Spatial patterns and predictors of trophic control in marine ecosystems.Ecology Letters,18(10). |
MLA | Boyce D.G.,et al."Spatial patterns and predictors of trophic control in marine ecosystems".Ecology Letters 18.10(2015). |
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