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DOI10.1111/ele.12615
How mutualisms arise in phytoplankton communities: building eco-evolutionary principles for aquatic microbes
Kazamia E.; Helliwell K.E.; Purton S.; Smith A.G.
发表日期2016
ISSN1461-023X
EISSN1461-0248
卷号19期号:7
英文摘要Extensive sampling and metagenomics analyses of plankton communities across all aquatic environments are beginning to provide insights into the ecology of microbial communities. In particular, the importance of metabolic exchanges that provide a foundation for ecological interactions between microorganisms has emerged as a key factor in forging such communities. Here we show how both studies of environmental samples and physiological experimentation in the laboratory with defined microbial co-cultures are being used to decipher the metabolic and molecular underpinnings of such exchanges. In addition, we explain how metabolic modelling may be used to conduct investigations in reverse, deducing novel molecular exchanges from analysis of large-scale data sets, which can identify persistently co-occurring species. Finally, we consider how knowledge of microbial community ecology can be built into evolutionary theories tailored to these species' unique lifestyles. We propose a novel model for the evolution of metabolic auxotrophy in microorganisms that arises as a result of symbiosis, termed the Foraging-to-Farming hypothesis. The model has testable predictions, fits several known examples of mutualism in the aquatic world, and sheds light on how interactions, which cement dependencies within communities of microorganisms, might be initiated. © 2016 The Authors Ecology Letters published by CNRS and John Wiley & Sons Ltd.
英文关键词Eco-evolutionary dynamics; Foraging-to-Farming hypothesis; metabolite exchange; metagenomics; microbial communities; mutualism; phytoplankton; vitamins
学科领域evolutionary biology; genomics; metabolism; microbial community; molecular analysis; mutualism; phytoplankton; vitamin; biological model; ecology; evolution; food chain; metabolism; microalga; microflora; physiology; phytoplankton; procedures; symbiosis; Biological Evolution; Ecology; Food Chain; Microalgae; Microbiota; Models, Biological; Phytoplankton; Symbiosis
语种英语
scopus关键词evolutionary biology; genomics; metabolism; microbial community; molecular analysis; mutualism; phytoplankton; vitamin; biological model; ecology; evolution; food chain; metabolism; microalga; microflora; physiology; phytoplankton; procedures; symbiosis; Biological Evolution; Ecology; Food Chain; Microalgae; Microbiota; Models, Biological; Phytoplankton; Symbiosis
来源期刊Ecology letters
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/118531
作者单位Department of Plant Sciences, University of Cambridge, Downing Street, Cambridge, CB2 3EA, UK, United Kingdom; Institute of Structural and Molecular Biology, University College London, Gower Street, London, WC1E 6BT, UK, United Kingdom
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Kazamia E.,Helliwell K.E.,Purton S.,et al. How mutualisms arise in phytoplankton communities: building eco-evolutionary principles for aquatic microbes[J],2016,19(7).
APA Kazamia E.,Helliwell K.E.,Purton S.,&Smith A.G..(2016).How mutualisms arise in phytoplankton communities: building eco-evolutionary principles for aquatic microbes.Ecology letters,19(7).
MLA Kazamia E.,et al."How mutualisms arise in phytoplankton communities: building eco-evolutionary principles for aquatic microbes".Ecology letters 19.7(2016).
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