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DOI | 10.1111/ele.12754 |
Food webs obscure the strength of plant diversity effects on primary productivity | |
Seabloom E.W.; Kinkel L.; Borer E.T.; Hautier Y.; Montgomery R.A.; Tilman D. | |
发表日期 | 2017 |
ISSN | 1461-023X |
EISSN | 1461-0248 |
卷号 | 20期号:4 |
英文摘要 | Plant diversity experiments generally find that increased diversity causes increased productivity; however, primary productivity is typically measured in the presence of a diverse food web, including pathogens, mutualists and herbivores. If food web impacts on productivity vary with plant diversity, as predicted by both theoretical and empirical studies, estimates of the effect of plant diversity on productivity may be biased. We experimentally removed arthropods, foliar fungi and soil fungi from the longest-running plant diversity experiment. We found that fungi and arthropods removed a constant, large proportion of biomass leading to a greater reduction of total biomass in high diversity plots. As a result, the effect of diversity on measured plant productivity was much higher in the absence of fungi and arthropods. Thus, diversity increases productivity more than reported in previous studies that did not control for the effects of heterotrophic consumption. © 2017 John Wiley & Sons Ltd/CNRS |
英文关键词 | Biodiversity; community ecology; dilution effect; ecosystem ecology; pathogens |
学科领域 | Arthropoda; Fungi; animal; arthropod; biodiversity; food chain; fungus; herbivory; microbiology; physiology; plant; plant physiology; Animals; Arthropods; Biodiversity; Food Chain; Fungi; Herbivory; Plant Physiological Phenomena; Plants |
语种 | 英语 |
scopus关键词 | Arthropoda; Fungi; animal; arthropod; biodiversity; food chain; fungus; herbivory; microbiology; physiology; plant; plant physiology; Animals; Arthropods; Biodiversity; Food Chain; Fungi; Herbivory; Plant Physiological Phenomena; Plants |
来源期刊 | Ecology Letters
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文献类型 | 期刊论文 |
条目标识符 | http://gcip.llas.ac.cn/handle/2XKMVOVA/118401 |
作者单位 | Departments of Ecology, Evolution, and Behavior, University of MN, St. Paul, MN, United States; Department of Plant Pathology, University of MN, St. Paul, MN, United States; Ecology and Biodiversity Group, Department of Biology, Utrecht University, Padualaan 8, Utrecht, CH 3584, Netherlands; Department of Forest Resources, University of MN, St. Paul, MN, United States |
推荐引用方式 GB/T 7714 | Seabloom E.W.,Kinkel L.,Borer E.T.,et al. Food webs obscure the strength of plant diversity effects on primary productivity[J],2017,20(4). |
APA | Seabloom E.W.,Kinkel L.,Borer E.T.,Hautier Y.,Montgomery R.A.,&Tilman D..(2017).Food webs obscure the strength of plant diversity effects on primary productivity.Ecology Letters,20(4). |
MLA | Seabloom E.W.,et al."Food webs obscure the strength of plant diversity effects on primary productivity".Ecology Letters 20.4(2017). |
条目包含的文件 | 条目无相关文件。 |
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