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DOI10.1016/j.gloenvcha.2019.101983
Reconciling global sustainability targets and local action for food production and climate change mitigation
Gil J.D.B.; Daioglou V.; van Ittersum M.; Reidsma P.; Doelman J.C.; van Middelaar C.E.; van Vuuren D.P.
发表日期2019
ISSN0959-3780
卷号59
英文摘要The Sustainable Development Goals (SDGs) imply country-led implementation. Yet, their achievement depends on sustainability targets compatible across different sectors and scales. Our study examines how the GHG emission intensity of agriculture (EIA) should evolve globally, regionally (Western Europe) and nationally (The Netherlands) under different socioeconomic pathways, so that two major aims of SDGs 2 and 13 (i.e. sufficient food production and climate change mitigation) are achieved simultaneously. Results show that, by 2050, relative to 2010 values, EIA should decrease at all three levels when measured on a product basis (GHG emissions per ton dry matter) and on a land basis (GHG emissions per ha). This indicates that, globally, agriculture should be intensified per unit area, while in Western Europe and even more so in the Netherlands additional emission reductions require increased production efficiency and lower production volumes. Projected reductions in methane and nitrous oxide emissions from enteric fermentation, manure management and fertilizer application in Dutch agriculture are much higher than what would be achieved through the extrapolation of current trends. Given the high costs of increasing production efficiency further, our analysis indicates the need for significantly more ambitious policy targets and systemic changes, including reduced consumption of animal-sourced food. Besides shedding light on the interaction between climate and agricultural strategies, our analysis illustrates the application of cross-scale thinking in the operationalization of the SDG agenda and underscores the need for concerted action amongst countries. © 2019 Elsevier Ltd
英文关键词Agriculture; Cross-scale analysis; Scenario analysis; Sustainable Development Goals; Trade-offs
学科领域climate change; fertilizer application; food production; scenario analysis; strategic approach; sustainability; sustainable development; Netherlands; Western Europe; Animalia
语种英语
scopus关键词climate change; fertilizer application; food production; scenario analysis; strategic approach; sustainability; sustainable development; Netherlands; Western Europe; Animalia
来源期刊Global Environmental change
文献类型期刊论文
条目标识符http://gcip.llas.ac.cn/handle/2XKMVOVA/117011
作者单位Plant Production Systems, Wageningen University, P.O. Box 430, Wageningen, 6700 AK, Netherlands; PBL Netherlands Environmental Assessment Agency, The Hague, 2500 GH, Netherlands; Copernicus Institute of Sustainable Development, Utrecht University, Utrecht, 3584 CS, Netherlands; Animal Production Systems, Wageningen University, P.O. Box 338, Wageningen, 6700 AH, Netherlands
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Gil J.D.B.,Daioglou V.,van Ittersum M.,et al. Reconciling global sustainability targets and local action for food production and climate change mitigation[J],2019,59.
APA Gil J.D.B..,Daioglou V..,van Ittersum M..,Reidsma P..,Doelman J.C..,...&van Vuuren D.P..(2019).Reconciling global sustainability targets and local action for food production and climate change mitigation.Global Environmental change,59.
MLA Gil J.D.B.,et al."Reconciling global sustainability targets and local action for food production and climate change mitigation".Global Environmental change 59(2019).
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