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Comparative Assessment of Functional Components and Antioxidant Activities between Hippophae rhamnoides ssp. sinensis and H. tibetana Berries in Qinghai-Tibet Plateau 期刊论文
FOODS, 2023, 卷号: 12, 期号: 2
作者:  Su, Tingting;  Wei, Juan;  Zhao, Jinmei;  Jiang, Yumei;  Bi, Yang;  George, Galitsyn
收藏  |  浏览/下载:1/0  |  提交时间:2024/03/01
sea buckthorn berry  soluble sugars  organic acids  antioxidant components  antioxidant activity  
High agricultural water consumption led to the continued shrinkage of the Aral Sea during 1992-2015 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 777
作者:  Su, Yanan;  Li, Xin;  Feng, Min;  Nian, Yanyun;  Huang, Lingxin;  Xie, Tingting;  Zhang, Kun;  Chen, Feng;  Huang, Wei;  Chen, Jianhui;  Chen, Fahu
收藏  |  浏览/下载:16/0  |  提交时间:2022/06/21
LAND-COVER DATASETS  CENTRAL-ASIA  CLIMATE-CHANGE  VEGETATION DYNAMICS  BASIN  UNCERTAINTY  TRANSITION  EFFICIENCY  ACCURACY  IMPACTS