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The environmental footprint of global food production 期刊论文
NATURE SUSTAINABILITY, 2022, 卷号: 5, 期号: 12, 页码: 20
作者:  Halpern, Benjamin S.;  Frazier, Melanie;  Verstaen, Juliette;  Rayner, Paul-Eric;  Clawson, Gage;  Blanchard, Julia L.;  Cottrell, Richard S.;  Froehlich, Halley E.;  Gephart, Jessica A.;  Jacobsen, Nis S.;  Kuempel, Caitlin D.;  McIntyre, Peter B.;  Metian, Marc;  Moran, Daniel;  Nash, Kirsty L.;  Tobben, Johannes;  Williams, David R.
收藏  |  浏览/下载：20/0  |  提交时间：2023/04/13
A systems approach to assessing environmental and economic effects of food loss and waste interventions in the United States 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2019, 卷号: 685, 页码: 1240-1254
作者:  Muth, Mary K.;  Birney, Catherine;  Cuellar, Amanda;  Finn, Steven M.;  Freeman, Mark;  Galloway, James N.;  Gee, Isabella;  Gephart, Jessica;  Jones, Kristal;  Low, Linda;  Meyer, Ellen;  Read, Quentin;  Smith, Travis;  Weitz, Keith;  Zoubek, Sarah
收藏  |  浏览/下载：27/0  |  提交时间：2019/11/07